Take your culinary creations to the next level with these organic edible flowers from our friends at Organic Blooms. Featuring a mix of apple blossom, dianthus, primula and calendula, these delicate flowers boast a slightly floral but mellow flavour, making them a stunning garnish for cakes, desserts, salads or soups. Try them frozen in ice cubes and added to cocktails for a crowd-pleasing addition to your next dinner party.
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Producer
Jo Wright and her team at Organic Blooms work hard to bring organic flowers to your door. Based in Gloucestershire, they run as a social enterprise, providing jobs for those who might struggle in a traditional workplace. Horticultural therapy is at the heart of what they do – gardening and plant-tending being excellent options for those with varying support needs. We work with them to plan upcoming crops, making sure each flower is reliable, interesting and satisfying for their staff to grow. We’re proud to say that, because of our support, they’ve been able to hire more people than ever before.