Dill, Organic (20g) | Abel & Cole

Dill, Organic (20g)

(87.5p per 10g)
Organic Vegan

Dill is a source of vitamin A, which contributes to the maintenance of normal vision, for keen peepers, as well as to the normal function of the skin. It’s also a source of Vitamin C, which contributes to reducing feelings of tiredness, helping to leave you feeling full of pep.
Country of Origin - Italy
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Simon Weir, of Turf Croft Herbs, grows most of our herbs, in a small farm in the New Forest. He has been growing herbs for nearly 30 years now, and has always shied away from using chemicals and pesticides. However, since there was little interest in organic herbs until recently, it was only a few years ago that he applied for organic certification; he just sold his herbs as conventional produce. Recent interest in organic growing means Simon has changed few of his growing techniques, but they have finally been given the appreciation they deserve.

During the winter season, we source some of our herbs from a family-run farm set up by Francesco Barduca in 1977 on the outskirts of Borgoricco in Italy. Francesco Barduca has always combined a love for the soil with an awareness of the need for environmental protection.

Ingredients & allergens

Abel & Cole handles celery, celeriac and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.


Dill seed is a very good source of calcium, and a good source of the minerals manganese and iron.

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