Cottage Cheese, Organic, Andechser Natur (200g)

£4.00
(£2.00 per 100g)
Organic Vegetarian

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1
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Creamy, soft and made from top-quality milk. This organic Cottage Cheese has been expertly made by Andechser Natur.

What makes me special?

- Perfect for serving with your favourite, organic veg mixed in
- Or enjoy with fresh, seasonal fruit and a drizzling of honey
- Made with pasteurised organic cow’s milk
- Sourced from a network of independent, organic farms in Germany
- From farmers who care about the health of the environment and their herds
- Rich in protein and Vitamin B12
- Delivered sustainably to your door with zero air miles and zero pointless plastic
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Producer

Andechser Natur is a modern dairy like no other. They leave natural products natural and develop delicious cheeses while working alongside nature. Their fresh, organic milk comes from small-scale herds across the Bavarian Alps and results in an award-winning taste. Known for making flavoursome, natural cheeses they’re the perfect addition to any cheeseboard.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 405
Energy (kcal): 97
Fat (g): 4.5
of which saturates (g): 2.9
Carbohydrate (g): 3
of which sugars (g): 3
Protein (g): 11
Salt (g): 0.6

Ingredients & allergens

Pasteurised milk*, microbial rennet, cultures, salt.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated below 8°C. Not suitable for home freezing.

Packaging

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Lid/Cap: Plastic - Ps, Non-Black (Recyclable - Check local facilities)
Sleeves/wraps/seals: Metal - Aluminium (0)
Contains BPA: No

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