A versatile kitchen cupboard staple. This organic Cornflour is made by our friends at Doves Farm.
What makes me special?
- Perfect for thickening sauces and making desserts - Can also be used to lighten the texture of your baking - Gluten free and suitable for vegans - Delivered sustainably to your door, with zero air miles and zero pointless plastic
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Producer
Michael and Clare Marriage started growing organic wheat in the late 70s. They installed stonegrinding equipment on the farm - Doves Farm on the Wiltshire/Berkshire border - so they could mill their own wheat, rather than sending it off and losing control over the final product. Sustainable organic farming was the core of their business right from the beginning. It remains vital to every product they produce today. Fairtrade also plays an important part for them.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 1535 Energy (kcal): 361 Fat (g): 0.6 of which saturates (g): 0.2 Carbohydrate (g): 89 of which sugars (g): 0 Fibre (g): 0 Protein (g): 0.5 Salt (g): 0.15
Ingredients & allergens
Corn Starch Flour*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.