Cicioni Cashew & Almond Fermentino, Organic, Casa del Fermentino (80g)

Cicioni Cashew & Almond Fermentino, Organic, Casa del Fermentino (80g)

(71.9p per 10g)
Organic Vegan GlutenFree DairyFree

‘Fermentino’ is the name of the all-new all-natural game. No extracts, no additives just simple ingredients you can count on one hand. Salt, water and fermented almonds and cashews create an organic vegan cheese that’s a unique take on some classic foods. Set in an eye-catching octagonal shape, a slice of Cicioni can sit pretty atop a cracker or two for a dairy-free delight. Or can slip into a sauce too for a sizzling vegan solution.
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With veggie and vegan diets on the rise Casa del Fermentino wanted to heed the call and lead those appetites away from the processed options and instead focus on going back to nature. Aiming to revolutionize the plant-based market, their range of ‘fermentino’ products are carving out a whole new category of plant-based meals derived from the simple process of fermenting nuts. No more additions and extractions and long lists of ingredients, just enough to count on one hand while the other grabs a plate.

Ingredients & allergens

Cashews* 38%, almonds* 38%, water, salt.

*= Produced to organic standards

For allergens, including cereals containing gluten, see ingredients in bold.


Nutritional Information per 100g/ml
Energy (kJ): 1766
Energy (kcal): 427
Protein (g): 17.0
Carbohydrate (g): 6.2
of which sugars (g): 0.8
Fat (g): 36.0
of which saturates (g): 5.1
Salt (g): 1.5

Storage & prep

Keep refregerated between 0°C and +4°C.Consume within 5 days after opening.


Food contact material: PEBD/EVOH/PA (Recyclable)
Lid/Cap: PEBD/EVOH/PA (Recyclable)
Sleeves/wraps/seals: Paper (Recyclable)
Contains BPA: No

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