Bakers have been using protein-rich, naturally gluten-free Chickpea Flour for over 7,000 years. So you can trust that they’re on to a good thing. Amisa’s organic Chickpea Flour (also known as gram flour) is yellow, nutty, and ready to be whipped up into hearty hummus, flavourful falafel, and crispy veggie pakoras. It’s your turn to carry on the tradition.
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Producer
The good folks at Amisa make fantastic gluten-free, organic and nutritious healthy food for those with special dietary needs. Even better, all their food is free from additives, preservatives and chemical pesticides and tastes fantastic too.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 1323 Energy (kcal): 316 Fat (g): 6.3 of which saturates (g): 0.6 Carbohydrate (g): 46.9 of which sugars (g): 3.7 Protein (g): 20.9 Salt (g): 0.2
Ingredients & allergens
Chickpea flour*
* = produced to organic standards.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool and dry place.
Packaging
Food Contact Material: PLASTIC - Other (Not Currently Recyclable)Sleeves/Wraps/Seals: CardboardContais BPA: No - does not contain BPA