Carrick, Organic, The Ethical Dairy (150g)

Carrick, Organic, The Ethical Dairy (150g)

£4.50
(£3.00 per 100g)
Organic Vegetarian

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1
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Carrick is a traditional farmhouse cheese with a deep, nutty flavour and rich aroma. It’s a firm organic cheese with a creamy finish that dries naturally with age. It’s made by hand using vegetarian rennet by the Ethical Dairy in Scotland, and their pioneering, animal welfare-first approach means that it’ll take pride of place on your cheeseboard.
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Producer

Set up in direct opposition to the intensification of dairy farming, The Ethical Dairy at Rainton Farm in south-west Scotland are makers of world-class organic cheeses with a welfare-first approach. Keeping their dairy calves with their mothers for far longer than conventional wisdom dictates allows them to suckle and wean naturally, reducing the stress on both mother and child alike. To them, it’s simple. They don’t want to have to choose between doing what’s right and staying in business – and that makes them the perfect fit for us too.

Ingredients & allergens

Milk* (99%), salt, vegetarian rennet, starter culture

*= Produced to organic standards

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for pregnant women

Made using unpasteurised milk.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1704
Energy (kcal): 411
Protein (g): 24.7
Carbohydrate (g): 1.6
of which sugars (g): 0.1
Fat (g): 34.0
of which saturates (g): 21.9
Salt (g): 1.6

Storage & prep

Keep chilled, eat within 3 days of opening

Packaging

Food Contact Material: OTHER - Mixed material (Not Currently Recyclable)
Sleeves/Wraps/Seals: card
Labels: sticky label
Contais BPA: No - does not contain BPA

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