Bubble & Squeak Tattys (2 x 100g)
Dragonfly
£2.25
(£1.13 per 100g)
Unavailable
A wonderful twist on the veggie burger, this vegan, soya-free cabbage tatty is a bit like bubble and squeak in a patty. Sounds different, tastes incredible. The cabbage, potato, onion and rice make a gorgeous mix and it’s amazing in a veggie fry up.
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Producer
Producer
Dragonfly started life back in 1984, when it supplied soya tofu to the local shops in Totnes, Devon. Simon and Dawn gained Soil Association accreditation in 1991, and now Dawn’s brother Peter, and his partner Amanda are the lovely ones behind our veggie burgers. They’re keeping it in the family, making sure they’re making the most fantastically delicious foods that are free of artificial colouring, preservatives and flavourings. Everything they make is gluten, dairy and GMO-free.
Nutrition
Nutrition
Nutritional information per 100g/ml:
Energy (kJ): 607.0
Energy (kcal): 145.0
Protein (g): 1.8
Carbohydrate (g): 28.5
Fat (g): 2.6
Ingredients & allergens
Ingredients & allergens
Potato* (37%), Brown rice* (33%), Onion* (14.8%), Cabbage* (14.8%), Black pepper*, Sea salt
Cooked in sunflower oil containing almond, walnut and sesame traces.
* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Oven bake for 15 mins at 190°C/Gas mark 5, grill for 5 minutes on each side, barbecue for 6 minutes on each side, or microwave for 2 minutes on full power. Suitable for home freezing.
Packaging
Packaging
Food Contact Material: OTHER - Mixed material (Not Currently Recyclable)Lid/Cap: PAPER/CARD (Recyclable - Widely recyclable)Sleeves/Wraps/Seals: PlasticLabels: Plastic bagContais BPA: No - does not contain BPA