Made traditionally, with uncultured, organic Jersey milk that’s fresh out the churn, Ivy House’s buttermilk is a creamy, dreamy delight. Whipping it into pancakes, scones and batters is like stirring the Somerset sunshine into your best bakes.
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Producer
Ivy House is a family-run dairy farm in Beckington – a stunning patch of countryside in Somerset where their 120 Jersey cows munch on the luscious fields of green grass and clover.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 249 Energy (kcal): 59 Protein (g): 3.9 Carbohydrate (g): 5.1 of which sugars (g): 4.7 Fat (g): 2.6 of which saturates (g): 1.7 Salt (g): 0.1
Ingredients & allergens
Buttermilk (Milk)*
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store below 4C. Suitable for home freezing.
Packaging
Food Contact Material: PLASTIC - HDPE, non-black (Recyclable - Widely recyclable)Lid/Cap: PlasticLabels: PlasticContais BPA: No - does not contain BPA