Open a bottle of organic Bush Wine Monastrell from Melea. Ruby red. With a smooth finish.

What makes me special?

- Organically grown and sustainably crafted
- Fermented using native yeast and minimal intervention. Clarified using pea protein, so it’s perfect for vegans
- A medium-intense red, with a clean, expressive nose and aromas of strawberries and plums
- Easy to sip with a well-balanced palate
- Pair with your favourite Mediterranean dishes, like grilled mushrooms
- Made from dry-farmed Monastrell grapes
- Crafted at a family-run winery in Jumilla, Spain
- Country of Origin – Spain
- Vintage – 2022
- ABV: 14%

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