Sweet. Earthy. And delicious. Our organic bunched beetroot is grown by fairly paid farmers.

What makes me special?

- Firm and crisp when raw
- Develops a tender, soft texture when cooked
- Add to salads for a satisfying crunch
- Or boil, steam, fry and roast – they’re very versatile
- The stems are also edible, and can be sautéed and mixed into salads
- Grown without artificial pesticides
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Country of Origin – Spain
- Class - Minimum Class 2