Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.Start your favourites list now New to Abel & Cole? Sign up here
Back to the shop
Windmill Organics began in 1978 as a wholefood shop in London. In 1981 a vegetarian restaurant was added and became so popular, they decided to offer their food to more switched on food lovers. And so came Biona. Its name comes from their organic, pure roots; 'Bio' meaning organic throughout Europe and 'Na' taken from ‘nature’. Windmill has been among the first to make ethical foods mainstream.
Tomatoes*, Balsamic Vinegar* (Red Wine Vinegar*, Grape Juice Concentrate*), Spirit Vinegar*, Sugarcane Molasses*, Agave Syrup*, Apple Pulp*, Dates*, Tamarind Paste* (Tamarind*, Water), Corn Starch*, Sea Salt, Thickener (Guar Gum*, Locust Bean Gum*), Onion*, Clove*, Pimento*, Ginger*, Chilli*, Fennel*, Rice Flour*
* = produced to organic standards.
Nutritional Information per 100g/ml
Energy (kJ): 521
Energy (kcal): 123
Fat (g): 0.5
of which saturates (g): 0.1
Carbohydrate (g): 28.0
of which sugars (g): 24.0
Protein (g): 0.6
Salt (g): 1.0
After opening store refrigerated and consume within 6 weeks.
Ready to use
Food contact material: Glass (Recyclable - Check local facilities)
Lid/Cap: Metal (Recyclable - Check local facilities)
Sleeves/wraps/seals: Paper (Recyclable - Check local facilities)
Contains BPA: No