British Split Fava Beans, Hodmedods (500g) | Abel & Cole

British Split Fava Beans, Organic, Hodmedods (500g)

(39p per 100g)
Organic Vegan GlutenFree

Organic and British-grown split fava beans are easy-going must-haves that are perfect for making dhal, falafel and hummus. They’re simple to cook with and you won’t need to soak them to get started. Add a handful to your soups, stews and curries and they’ll simmer away, getting softer and softer but full of flavour too.
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A bag of beans and a little curiosity may sound like the start of a fairytale but Hodmedod’s success is no fantasy. They source peas, beans, lentils and other pulses from British farms, encouraging a new diversity of crops to return to the country. The breadth of their range stretches from half-forgotten Iron Age fava beans to lentils grown in cutting edge agro-forests. With crops more readily available close to home, Hodmedod’s are shrinking food miles down with every bean.

Ingredients & allergens

Split Fava Beans* (Dried Broad Beans)

May contain small stones

*= Produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 1201
Energy (kcal): 286
Protein (g): 24.7
Carbohydrate (g): 28.3
of which sugars (g): 2.6
Fat (g): 2.0
of which saturates (g): 0.5
Salt (g): 0.1

Storage & prep

Store in a cool dry place

To cook simply cover the beans with water or stock, boil for 10 minutes then simmer, braise or roast for 20-30 minutes more.


Food Contact Material: PLASTIC - Cellophane (Not Currently Recyclable)
Sleeves/Wraps/Seals: Polypropylene tape with adhesive resin
Labels: Paper
Contais BPA: No - does not contain BPA

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