British Split Fava Beans, Organic, Hodmedods (500g)

British Split Fava Beans, Organic, Hodmedods (500g)

£1.95
(39p per 100g)
Organic Vegan GlutenFree

Spend £30 & save £5 using SAVE5 at checkout

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Organic and British-grown split fava beans are easy-going must-haves that are perfect for making dhal, falafel and hummus. They’re simple to cook with and you won’t need to soak them to get started. Add a handful to your soups, stews and curries and they’ll simmer away, getting softer and softer but full of flavour too.
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Producer

A bag of beans and a little curiosity may sound like the start of a fairytale but Hodmedod’s success is no fantasy. They source peas, beans, lentils and other pulses from British farms, encouraging a new diversity of crops to return to the country. The breadth of their range stretches from half-forgotten Iron Age fava beans to lentils grown in cutting edge agro-forests. With crops more readily available close to home, Hodmedod’s are shrinking food miles down with every bean.

Ingredients & allergens

Split Fava Beans* (Dried Broad Beans)

May contain small stones

*= Produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1201
Energy (kcal): 286
Protein (g): 24.7
Carbohydrate (g): 28.3
of which sugars (g): 2.6
Fat (g): 2.0
of which saturates (g): 0.5
Salt (g): 0.1

Storage & prep

Store in a cool dry place

To cook simply cover the beans with water or stock, boil for 10 minutes then simmer, braise or roast for 20-30 minutes more.

Packaging

Food contact material: Cellophane
Sleeves/wraps/seals: Polypropylene tape with adhesive resin
Contains BPA: No

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