Bombay Curry Tart, Gluten Free, Organic, Clive's Pies (195g)

Bombay Curry Tart, Gluten Free, Organic, Clive's Pies (195g)

£3.00 £3.50
(£1.79 per 100g)
Organic Vegan GlutenFree DairyFree

50p off

Clive’s Pies dared to ask the question, “What if a curry came in a dish that was entirely edible?” Now there’s nothing to stop you biting straight into a delicious blend of spiced organic veggies and coconut cream. With their Bombay Curry Tart, Clive’s swapped out the metal tureen for crisp, gluten-free pastry. Green pepper, sweetcorn, spinach and sweet potato blend together for a package of flavours that you can savour hot or cold.
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Clive's is the home of truly tasty organic "free from" foods. From out of the converted woollen mill in Buckfastleigh where they're based, they make lovely gluten free pies and vegan and vegetarian pies, sourcing locally wherever possible and packing their things with the best ingredients. It goes without saying that there are no artificial flavours or preservaties involved. They're a true testament that "free from" foods in no way compromises taste or flavour.

Ingredients & allergens

SOYA drink (water, SOYA bean*), onion*, gluten free flours (rice*, potato*, maize*, buckwheat*), spinach* (7%), sweet potato* (7%), bell pepper* (7%), sweetcorn* (7%), carrot*, okara (SOYA bean*, water), coconut cream* (6%), identify preserved sustainable palm oil*, sunflower oil*, garlic*, herbs* and spices*, sea salt, ginger*, lemon juice*, water, MUSTARD*

For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of nuts and seasame.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 999
Energy (kcal): 240
Protein (g): 3.9
Carbohydrate (g): 19.3
of which sugars (g): 3.8
Fat (g): 16.9
of which saturates (g): 7.9
Salt (g): 1.0

Storage & prep

Remove from box & place pie (in foil) on a baking tray in the centre of a pre-heated oven. From chilled: 180°C/Fan 160°C/Gas Mark 4 - 20-25mins From frozen: 200°C/Fan 180°C/Gas Mark 6 40-45 mins. Allow to rest in foil for a few minutes - then enjoy!

Suitable for freezing. Freeze as soon as possible after purchase and before Use By date and consume within twelve months. Store below -18°C Do not refreeze once defrosted. Once defrosted use within 24 hours and do not refreeze.


Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Cardboard
Contais BPA: No - does not contain BPA

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