You could easily mistake baby red chard for baby spinach, but its red branched veins and slightly thinner, more delicate stems are a dead give-away to those with a keen eye for their leafy green veg. These organic leaves have a mild, slightly earthy flavour, with a sweet nutty finish. Perfect for salads.
Country of Origin - Italy Class - Minimum Class 2
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Producer
These crisp, fresh organic leaves come from a sustainable farm in the North of Italy, where the soil is naturally rich, and the climate ripe for growing lots of lovely leafy nutritious salads. The heroic Italian farmer Giuliano has been farming for many years. Innovation and respect for the environment is in his blood. The sun naturally sterilizes the soil so no nasty petro-chemicals are needed, and he uses plants instead of fertilizers.
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Remember to wash all fruits & veggies before eating.