Wild Anchovy Fillets in Vinegar & Sunflower Oil, Non-Organic, Seafood & Eat It (100g)

£2.80 £3.50
(£2.80 per 100g)

20% off

Tender. Light. And perfect on crusty, toasted bread. These Wild Anchovy Fillets in Vinegar & Sunflower Oil have been responsibly caught by Seafood & Eat It.

What makes me special?

- Marinated with vinegar, sunflower oil and a pinch of salt
- Serve on toasted bread, vibrant salads or paired with your favourite cheese
- Or create our Tomato, Rocket & Anchovy Orecchiette, found here
- A great source of Omega 3 and protein
- Responsibly caught in the Spanish Cantabrian Sea
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- MCS Rating - 2

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Producer

Neville was a skipper fishing for crab in west Cornwall. Working for someone else and watching the boat owners take the lion’s share of the boat earnings was taking its toll. Meanwhile in London, his half-brother Richard was fed up with his dreary sales job. Richard left his job and went backpacking in Honduras, while Neville was forced from crab fishing by a terrible accident that nearly caused him to lose his arm. He wasn't able to work for a while,'' says Richard. "We had no money and the Fishermen's Mission was helping with our grocery bills.'' The Prince’s Trust also helped them out. They’d hatched a business plan: they’d source fresh Cornish crab from fishermen that Neville knew, hand-pick the meat themselves and sell it to local restaurants. They’re now packing their gorgeous Cornish crab in little pots for us to enjoy at home, too.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 527
Energy (kcal): 126
Fat (g): 4.68
of which saturates (g): 0.87
Carbohydrate (g): 0.43
of which sugars (g): 0.43
Fibre (g): 0
Protein (g): 20.51
Salt (g): 1.48

Ingredients & allergens

Marinated anchovy fillets (anchovy fillets (fish), vinegar, salt, citric acid) 70%, sunflower oil 30%.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store refrigerated below 5°c, Consume within 24 hours of opening. Not suitable for home freezing

Packaging

Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable) Lid/Cap: Plastic - Apet/Rpet/Cpet, Non-Black (Not Currently Recyclable) Sleeves/wraps/seals: Paper/Card (0) Labels: Other - Mixed Material (Not Currently Recyclable) Contains BPA: No

Wild Anchovy Fillets in Vinegar & Sunflower Oil, Non-Organic, Seafood & Eat It (100g)

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