Organic, gluten-free muesli like you’ve never tasted before from the experts at Alara. Every spoonful sings with light puffed amaranth and quinoa, as well as protein-rich seeds and nuts. It’s only sweetened with dried apple, making it low in natural sugars and a very virtuous start to every morning.
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Producer
Alara began with founder Alex Smith’s discovery of a fateful £2 on the street back in 1975. They went on to become the first cereal company to be certified organic in 1988 and the first UK food company to be Zero Waste in 2008. Not bad for a few quid.
Ingredients & allergens
Power Granola * (23%) (Quinoa Flakes, Sesame Seeds, Apple Juice), Puffed Amaranth * (20%), Sunflower seeds* (15%), Buckwheat raw* (15%), Pumpkin seed* (10%), Linseeds brown* (7.5%), Puffed Quinoa* (4%), Chopped Brazil nuts* (3%), Apple Pieces* (2.5%)
*=Produced to oganic standards
For allergens including cereals containing gluten, see ingredients in bold.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 2034 Energy (kcal): 487 Protein (g): 16.2 Carbohydrate (g): 47.2 of which sugars (g): 4.5 Fat (g): 23.7 of which saturates (g): 3.2 Salt (g): 0.1
Storage & prep
Store in a cool, dry place and after opening fold down the inner bag to keep contents fresh.
For a delicious breakfast add the milk of your choice, juice or yogurt. Can be blended into smoothie or soaked overnight to soften the grains and seeds.