Dating back to the 1930s, Beher – a family-run business - have been making top-quality Iberian cured meats over four generations. Keeping the essence and respect for tradition alive for almost a century. From breeding and raising their Iberian flocks on organic pastures, to the artisanal processing and curing of their sausages and meats – everything is done with the utmost care and attention to detail. Today, their organic Iberian pork is sold the world over and recognised by many industry awards.

Acorn-Fed Ibérico Salchichón, Organic, Beher (70g)
Energy (kJ): 2190
Energy (kcal): 529
Fat (g): 47.3
of which saturates (g): 17.5
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 1.0
Protein (g): 25.4
Salt (g): 3.6

Acorn-Fed Jamón Ibérico, Pata Negra, Organic, Beher (70g)
Energy (kJ): 1482
Energy (kcal): 356
Fat (g): 24.8
of which saturates (g): 8.4
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 1.0
Protein (g): 33.2
Salt (g): 3.0

Acorn-Fed Ibérico Chorizo, Organic, Beher (70g)
Energy (kJ): 2202
Energy (kcal): 532
Fat (g): 47.1
of which saturates (g): 16.8
Carbohydrate (g): 0.7
of which sugars (g): 0.5
Fibre (g): 1.0
Protein (g): 26.3
Salt (g): 4.4

Lemon, Thyme & Black Pepper Olives, Organic, The Real Olive Company (150g)
Energy (kJ): 1027
Energy (kcal): 247
Fat (g): 27
of which saturates (g): 3.1
Carbohydrate (g): 3.6
of which sugars (g): 0.9
Fibre (g):3.4
Protein (g):1.4
Salt (g): 2.9

Manchego DOP, Organic, Parra Jimenez (200g)
Energy (kJ): 1803
Energy (kcal): 435
Fat (g): 37
of which saturates (g): 26
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 0
Protein (g): 25
Salt (g): 1.6

Acorn-Fed Ibérico Salchichón, Organic, Beher (70g)
100% Iberico pork meat and fat*, salt and pepper*.

Acorn-Fed Jamón Ibérico, Pata Negra, Organic, Beher (70g)
Acorn- fed 100% Iberico Organic Ham* and organic salt*.

Acorn-Fed Ibérico Chorizo, Organic, Beher (70g)
100% Iberico pork meat and fat*, salt, paprika*, garlic*, oregano*.

Lemon, Thyme & Black Pepper Olives, Organic, The Real Olive Company (150g)
Pitted green olives (84%) (olives*, salt, acidity regulators: lactic acid, citric acid, antioxidant: ascorbic acid), cold-pressed oils (12%) (sunflower*, extra virgin olive*), preserved lemons (4.3%) (lemons*, water, salt, lemon juice*), ground black pepper* (0.27%), lemon essential oil* (0.12%), thyme* (0.11%).

Manchego DOP, Organic, Parra Jimenez (200g)
Pasteurised Manchega sheep's milk*, salt, lactic cultures, traditional rennet, stabiliser: calcium chloride.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.