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Available from 21st October
Colombian Ground Coffee, Organic, Abel & Cole (250g)
100% Ground Coffee Beans*.
Festive Blend Ground Coffee, Organic, Equal Exchange (200g)
100% Organic Arabica Coffee*.
Chocolate Gingers, Organic, Island Bakery (133g)
WHEAT Flour* (WHEAT Flour*, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate* 26% (Cocoa Mass*, Sugar*, Cocoa Butter*, Emulsifier: SOYA Lecithin*), Butter* (MILK), Sugar*, Crystallised Stem Ginger* 8% (Ginger*, Sugar*), Powdered Root Ginger* 1.5%, Invert Sugar Syrup*, Sea Salt, Raising Agent: Ammonium Carbonate. May contain traces of Peanuts and Nuts.
Darkside, Dark Milk Chocolate Bar, Organic, Montezuma (90g)
Organic Cane Sugar*, Organic cocoa mass*, Organic Cocoa Butter*, Organic dried Milk*, Organic Vanilla Extract*. May contain traces of peanuts & nuts.
*= produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Chocolate Gingers, Organic, Island Bakery (133g)
Energy (kJ): 1934
Energy (kcal): 461
Fat (g): 21.0
of which saturates (g): 13.0
Carbohydrate (g): 64.0
of which sugars (g): 38.0
Protein (g): 5.1
Salt (g): 0.7
Darkside, Dark Milk Chocolate, Organic, Montezuma (90g)
Energy (kJ): 2442
Energy (kcal): 588
Fat (g): 42.0
of which saturates (g): 25.0
Carbohydrate (g): 43.0
of which sugars (g): 40.0
Fibre (g): 4.0
Protein (g): 8.0
Salt (g): 0.3
Colombian Ground Coffee, Organic, Abel & Cole (250g)
Please store in a cool dark place. Once opened store in an airtight container and grind freshly for each use. Not suitable for home freezing.
To brew: Use 60g per litre of water recipe ratio (15g for 250ml cup) and brew through cafetiere, V60 or aeropress. Brew between 3.5 - 5 minutes. Use water no hotter than 95 C.
Festive Blend Ground Coffee, Organic, Equal Exchange (200g)
Store at room temperature in a dry place away from direct sunlight and any strong odours.
15g of ground coffee (or one heaped teaspoon) per 250ml freshly boiled water.
Chocolate Gingers, Organic, Island Bakery (133g)
Store in a cool (<25c) and dry place, away from strong odour and direct sunlight.
Darkside, Dark Milk Chocolate, Organic, Montezuma (90g)
Store in a cool, dry place.
Colombian Ground Coffee, Organic, Abel & Cole (250g)
Food Contact Material: OTHER - Mixed material (Not Currently Recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA
Festive Blend Ground Coffee, Organic, Equal Exchange (200g)
Food Contact Material:
Plastic - Ldpe, Non-Black (Recyclable - Check local facilities)
Contains BPA: No - does not contain BPA
Chocolate Gingers, Organic, Island Bakery (133g)
Food contact material: Paper/Card (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Plastic - Other ()
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA
Darkside, Dark Milk Chocolate, Organic, Montezuma (90g)
Food contact material: Paper/Card (Recyclable)
Sleeves/wraps/seals: Paper/Card (Recyclable)
Contains BPA: No - does not contain BPA
Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.
Start your favourites list now