A summer season speciality. With heaps of nutty, tangy flavour. Perfect for sharing and light starters.

What makes me special?

- The globe artichoke is a flower bud of a large member of the thistle family
- Both the tender leaves and the ‘heart’ (base) of the bud can be eaten
- Surprisingly versatile – they can be boiled, steamed, grilled or barbecued
- We love to serve them steamed with a garlicky dip and a bottle of crisp white wine
- Organically grown – working with nature to encourage biodiversity on farms
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – UK
- Class – Minimum Class 2