Fermented Vegetable Sausages, Non-Organic, Symplicity (270g)

£4.50
(£1.67 per 100g)

Enjoy these Fermented Vegetable Sausages from Symplicity. Richly savoury, herby sausages made from slowly fermented vegetables for a deep umami flavour and a beautifully moreish bite.

What makes me special?

- Big, bold umami. Made using peak-flavour mushrooms, onions and beetroot that are slowly fermented to unlock deep, savoury complexity.
- Satisfying bite. A hearty texture comes from whole veg, wheat gluten and bulgur wheat.
- Protein you can feel good about. High in protein and a source of fibre, offering nourishing plant power in every serving.
- Simple ingredients. Made from vegetables, miso, tamari, flaxseed, herbs and spices.
- Chef-led craft. Developed using slow, natural lacto-fermentation to build flavour.
- Designed for ease. Perfect in cassoulet or tucked into a spiced naan roll.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.

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Producer

Symplicity Foods is chef founded and veg led – believing slow, natural fermentation can transform simple vegetables into rich, savoury ingredients. Their process is simple: start with whole vegetables, ferment them slowly, and finish them with just a few natural ingredients. This approach avoids ultra processing and keeps every product honest and clean. They also prioritise recipes that produce a low amount of waste, reusing fermentation liquid to create stocks and developing new products that make the most of surplus veg. Today, their ingredients are used by restaurants across the UK, from independents to Michelin star kitchens, all drawn to Symplicity’s flavour first ethos and sustainable craft.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 832
Energy (kcal): 198
Fat (g): 6.8
of which saturates (g): 0.6
Carbohydrate (g): 12.2
of which sugars (g): 1.3
Fibre (g): 4.1
Protein (g): 20
Salt (g): 1.19

Ingredients & allergens

Fermented Vegetables (51%) (Mushroom, Onion, Beetroot), Wheat Gluten, Bulgur Wheat, Miso (Water, Soybeans, Rice, Salt), Rapeseed Oil, Breadcrumbs (Wheat Flour, Yeast, Salt), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Flaxseed, Tamari (Soybeans, Salt, Vinegar), Black Pepper, Salt, Sage, Nutmeg

Filled into plant - derived casing (sodium alginate).

May contain traces of Sulphites

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated at or below 5°C. Once opened, consume within 2 days. Previously frozen. Suitable for home freezing

Packaging

Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Lid/Cap: Plastic - Apet/Rpet/Cpet, Non-Black (Not Currently Recyclable)
Sleeves/wraps/seals: Paper/Card (100)
Contains BPA: No