Eggs, Free Range (6 mixed size)
Daylesford
£4.20
(70p each)
Why?
Laid by native breeds at Daylesford’s organic farm, these organic, free-range eggs come from hens free to roam, forage and thrive in agroforestry pastures.
What makes me special?
- Rich, golden yolks and deep flavour — perfect for everything from breakfast to baking
- Laid by Amber Stars, Silver Links, Blackrocks and Daylesford Blue Legbar hens
- Raised on a low-impact, organic farm with at least 10m² of outdoor space per hen
- Birds forage freely on wild herbs, grasses, clover, fruit and insects
- Foraging under a canopy of over 5,000 native trees, alongside wildlife like bees and skylarks
- At farms that support soil health and biodiversity
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Minimum weight - 318g
What makes me special?
- Rich, golden yolks and deep flavour — perfect for everything from breakfast to baking
- Laid by Amber Stars, Silver Links, Blackrocks and Daylesford Blue Legbar hens
- Raised on a low-impact, organic farm with at least 10m² of outdoor space per hen
- Birds forage freely on wild herbs, grasses, clover, fruit and insects
- Foraging under a canopy of over 5,000 native trees, alongside wildlife like bees and skylarks
- At farms that support soil health and biodiversity
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Minimum weight - 318g
Read more
Producer
Producer
"Over thirty-five years ago, we began to turn our family’s farmland over to sustainable, organic farming, first in Staffordshire and then in the Cotswolds. What began as a simple passion for real food and a desire to feed our children better has grown into Daylesford as we know it today, one of the most sustainable organic farms in the UK,” says Carole Bamford, founder of Daylesford. With over 100 organic food awards under their belt, Daylesford are dedicated to growing, making and cooking seasonal, organic food. They’ve a few simple rules to help guide their way. The food must be fresh, full of flavour and contain as many natural vitamins and minerals that come from food that’s harvested (and eaten) at its best. Daylesford are true champions of organic, sustainable farming on their land in Gloucestershire and are fully certified by the Soil Association.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 547
Energy (kcal): 131
Fat (g): 9
of which saturates (g): 2.5
Carbohydrate (g): 0
of which sugars (g): 0
Fibre (g): 0
Protein (g): 12.6
Salt (g): 0.39
Energy (kJ): 547
Energy (kcal): 131
Fat (g): 9
of which saturates (g): 2.5
Carbohydrate (g): 0
of which sugars (g): 0
Fibre (g): 0
Protein (g): 12.6
Salt (g): 0.39
Ingredients & allergens
Ingredients & allergens
Eggs*
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated below 5°C after purchase.
Not suitable for home freezing
Not suitable for home freezing
Packaging
Packaging
Food contact material: Paper/Card (Recyclable - Widely recyclable)
Lid/Cap:
Sleeves/wraps/seals:
Labels:
Contains BPA: No