Wild Venison Shank (400g)
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Wild Venison Shank (400g)
Wild Venison Shank (400g)
Wild Venison Shank (400g)
Wild Venison Shank (400g)

Wild Venison Shank (400g)

£5.95
(£1.49 per 100g)
wild

Available from 30th September

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The shank is a lovely large cut from the leg. A lean, red meat that's low in fat and perfect for slow cooking. Treat is just as you would a lamb shank. It's delicious in tagines with lots of earthy spices, root veg and dried fruit.

Please be aware that our game may contain traces of shot. We guarantee this will have 3 days, including delivery day, before its expiry date. Don't forget this can also be frozen.
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Producer

Chris Chappel and Stephen Crouch describe themselves as conservationists. The pair are passionate about the stunning Hampshire woodland where they manage deer, pheasant, partridge, pigeon, and rabbit that are all raised to the highest welfare and all roam the land freely. It's a family affair that started back in 1967 because, they say, "we needed to do something to feed our hungry children." They sell game locally at farmer's markets and to some of the country's top restaurants.

Ingredients & allergens

Wild Venison (100%). Please be aware that our game may contain traces of shot.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 463.0
Energy (kcal): 110.0
Protein (g): 21.0
Carbohydrate (g): 0.1
of which sugars (g): 0
Fat (g): 2.8
of which saturates (g): 0.0
Salt (g): 0.0

Storage & prep

Keep chilled at less than 3 degrees celsius. Once opened keep refridgerated and use within 1 day. We guarantee that your order of meat and fish will have 3 days before its expiry date, including the day you have it delivered. All of our fish and meat can be frozen unless otherwise stated. If freezing, please do so within 2 days of delivery and use within 3 months.

To cook remove outer packaging and prepare as required.

Packaging

Food contact material: Vacuum Bag (Not Currently Recyclable or Compostable)
Contains BPA: No

Turn it into one of these

Pot Roasted Venison Shank Chilli
Pot Roasted Venison Shank Chilli
Cooking time
240 mins
Serves
3-4 people
vegetarian

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