Wild Whole Monkfish Tail On The Bone, The Fish Society (500g)

£24.00
(£4.80 per 100g)

Serve up a festive feast with this Wild Whole Monktail On The Bone. Responsibly sourced by The Fish Society and full of natural flavour.

What makes me special?

- Adds a showstopping touch of luxury to your festive dinner table
- Mild and sweet in flavour with a firm and meaty texture
- With only one bone that runs down its centre, adding a richness and depth when cooked
- Perfect for roasting, pan frying, grilling and braising – with minimal preparation needed
- Serve with a delicious lemon-infused butter or a creamy mustard dressing
- Net caught in British waters by trusted, sustainable fisheries
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
-Mcs rating 2-3

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Producer

Founded in 1994 by Alistair Blair, The Fish Society is committed to delivering only the finest quality fish and seafood. To capture peak flavour, certain catches are frozen within very soon after landing, while others are kept carefully chilled up until delivery. Whether the catch was previously frozen or kept chilled, everything we sell from them arrives defrosted and ready to cook. Plus, each product is guaranteed to have a 1-3 Marine Conservation Society (MCS) rating, so you can be sure it’s responsibly sourced.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 314
Energy (kcal): 75
Fat (g): 0.7
of which saturates (g): 0.3
Carbohydrate (g): 0
of which sugars (g): 0
Fibre (g): 0
Protein (g): 16.9
Salt (g): 0.1

Ingredients & allergens

Monkfish (FISH) (Lophius piscatorius).

Made in a factory that handles GLUTEN, SOYA, MILK, CELERY, MUSTARD, SESAME and SULPHITES. May contain traces of CRUSTACEANS and MOLLUSCS.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated 1-5c, once opened, consume within 24 hours. Previously frozen. Not suitable for home freezing. This fish is defrosted, not suitable for refreezing.

Packaging

Food contact material: Plastic - Other (Not Currently Recyclable) Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable) Sleeves/wraps/seals: Other - Mixed Material (0) Contains BPA: No

Wild Whole Monkfish Tail On The Bone, The Fish Society (500g)

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