Sweeter than the traditional black fig. With jammy, red flesh. The perfect partner for your artisanal cheese board.

What makes me special?

- Eat white figs fresh at room temperature to enjoy their true flavour
- White figs pair well with soft cheeses and charcuterie – ideal for a cheese board
- Create jams, jellies and desserts such as panna cotta and tarts with white figs
- 100% organic
- Grown without artificial pesticides
- Zero air miles
- No pointless plastic
- Country of Origin – Spain, Class – 2 Minimum Class