The Vegetarian Christmas Feast Recipe Box
£90.00
(£90.00 each)
Available on 20th Dec
(£90.00 each)
Available on 20th Dec
1 delivery only
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Crunchy Thyme Roast Potatoes
Crisp on the outside and fluffy in the middle, these roast potatoes are a festive esential. They're tossed with fresh thyme for the final few minutes of roasting to give them an aromatic flavour. Delicious served warm with your roast or eaten cold on Boxing Day as part of the leftovers.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
1715
503
Energy (kcal)
409
120
Fat (g)
15.3
4.5
of which saturates
2.4
trace
Carbohydrates (g)
58.3
17.1
of which sugars
3.1
trace
Protein (g)
6.1
1.8
Salt (g)
trace
trace
Brown Butter Brussels Sprouts
Soaking Brussels sprouts in nutty browned butter is the easiest way to turn them from a side dish to a seasonal star. They may even convert the sprout haters at your Christmas feast to the joys of tender, lightly cooked Brussels sprouts.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
1054
817
Energy (kcal)
255
198
Fat (g)
24.4
18.9
of which saturates
13.7
10.6
Carbohydrates (g)
4.0
3.1
of which sugars
3.2
2.5
Protein (g)
3.4
2.6
Salt (g)
trace
trace
Honey & Mustard Roast Carrots & Parsnips
Parsnips and carrots are a match made in oven roasted heaven. Cook them together till they're tender and just starting to crisp at the edges, then coat in a sweet honey and wholegrain mustard glaze and bake till sticky.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
653
396
Energy (kcal)
157
95
Fat (g)
6.4
3.9
of which saturates
trace
trace
Carbohydrates (g)
19.5
11.8
of which sugars
14.5
8.8
Protein (g)
2.0
1.2
Salt (g)
trace
trace
Apple, Bay & Balsamic Braised Red Cabbage
This Christmas classic is a seasonal must-make. Crisp, crunchy red cabbage brings a burst of colour to your festive feast. Slowly cooked with sweet apples, fresh bay and a honey and balsamic sauce, it makes a deliciously sweet and sour side dish.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
265
179
Energy (kcal)
62
42
Fat (g)
trace
trace
of which saturates
0.0
0.0
Carbohydrates (g)
11.2
7.6
of which sugars
10.8
7.3
Protein (g)
1.3
trace
Salt (g)
trace
trace
Stilton, Spinach & Squash Pie
A rich, cheesy veggie pie topped with a golden, buttery pastry crust is guaranteed to be a hit with everyone at Christmas. This pie is stuffed with sweet roasted squash, tender baby leaf spinach, arthy chestnuts and plenty of traditionally made Stilton cheese. Topped with a ready-made, all butter short crust pastry, it's indulgent, satisfying and very moreish.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
4890
770
Energy (kcal)
1168
184
Fat (g)
64.8
10.2
of which saturates
36.8
5.8
Carbohydrates (g)
121.9
19.2
of which sugars
34.3
5.4
Protein (g)
25.4
4.0
Salt (g)
2.16
trace
Easy Homemade Veggie Gravy
The most delicious vegetarian gravy for your Christmas roast is here. It's made with a mix of veg slowly cooked to deepen their flavour, then they're simmered in an organic vegetable broth with fresh herbs and blended. Thickened but still very pourable, it's the perfect gravy to serve alongside your festive feast.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
381
215
Energy (kcal)
92
52
Fat (g)
5.5
3.1
of which saturates
3.4
1.9
Carbohydrates (g)
9.0
5.1
of which sugars
2.1
1.2
Protein (g)
trace
trace
Salt (g)
trace
trace