THIS Isn't Pork Plant-Based Pigs in Blankets (190g)
THIS™
£4.50
(£2.37 per 100g)
Unavailable
Give your plant-based Christmas celebrations an authentic touch. With these vegan-friendly mini sausages wrapped in plant-based bacon.
What makes me special?
- Deliciously meaty taste and texture – without the pork
- Made from pea and soy protein, with a bacon-flavour marinade
- 100% plant-based
- High in fibre and protein
- Like us, our friends at THIS are a certified B Corp, working to make a positive impact on people and planet
- A great accompaniment to any plant-based Christmas dinner
What makes me special?
- Deliciously meaty taste and texture – without the pork
- Made from pea and soy protein, with a bacon-flavour marinade
- 100% plant-based
- High in fibre and protein
- Like us, our friends at THIS are a certified B Corp, working to make a positive impact on people and planet
- A great accompaniment to any plant-based Christmas dinner
Read more
Producer
Producer
The gamechangers at B Corp THIS are on a mission. To make plant-based meat alternatives that actually taste like meat. And they’ve succeeded. Their award-winning creations are backed by many years researching what makes meat taste like meat. Made with vegetable proteins, all of their products have a low carbon footprint and a deliciously meaty taste.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 600
Energy (kcal): 143
Fat (g): 4.5
of which saturates (g): 1.7
Carbohydrate (g): 12
of which sugars (g): 3.3
Fibre (g):7
Protein (g):10
Salt (g): 1.6
Energy (kJ): 600
Energy (kcal): 143
Fat (g): 4.5
of which saturates (g): 1.7
Carbohydrate (g): 12
of which sugars (g): 3.3
Fibre (g):7
Protein (g):10
Salt (g): 1.6
Ingredients & allergens
Ingredients & allergens
Plant Based Cocktail Sausage (75%) (Water, Mushrooms (18%), Pea Flour, Onions, Stabilisers (Processed Eucheuma Seaweed, Methyl Cellulose), Palm Oil, Pea Fibre, Pea Protein (1.5%), Pea Starch, Rice Flour, Sugar, Natural Flavouring, Maize Flour, Yeast Extract, Salt, Dried Onion, Textured Pea Protein, Parsley, Porcini Mushroom Powder, Cracked Black Pepper, Maize Starch, Colour (Plain Caramel), Sage, Preservative (Sodium Metabisulphite), Ground Mace, Dextrose, White Pepper), Plant Based Bacon (17%) (Water, Soya Protein Concentrate (3%), Soya Protein Isolate (1%), Pea Protein Isolate (0.7%), Vegetable Extracts (Radish, Carrot, Paprika), Potato Starch, Salt, Rapeseed Oil, Maltodextrin, Iron, Vitamin B12), Flavouring, Smoke Flavouring, Rapeseed Oil, Water, Potato Starch, Soya Protein Isolate, Concentrated Caramelised Apple Juice, Salt, Thickener (Xanthan Gum), Colour (Beetroot). Made in a factory that handles gluten.
For allergens, including cereals containing gluten, see ingredients in bold.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated.
From chilled: Heat oven to 200°C (fan 180°C). Drizzle pigs in blankets in a little oil and cook on a medium to high shelf for 9-10 mins. Leave to stand for 2 mins before consuming.
This product is not suitable for microwave cooking.
Not suitable for home freezing
From chilled: Heat oven to 200°C (fan 180°C). Drizzle pigs in blankets in a little oil and cook on a medium to high shelf for 9-10 mins. Leave to stand for 2 mins before consuming.
This product is not suitable for microwave cooking.
Not suitable for home freezing