Summer Salad Leaves (200g)
£3.20
(£1.60 per 100g)
Unavailable
Why?
These lovely leaves will be the star of your Summer salads. Our farmer friends plants colourful rows of different varieties right here in the UK, to provide a fantastic mix of flavours. There are four styles in the mix: green oak leaf, red oak leaf, green frisée (we tend to call it frilly), and red frisée.
Tucked away in a picturesque corner of Wiltshire, you’ll fine Kensons Farm, headed up by Hugh and Liz Collins. Hugh always wanted to grow organic veg, and so began the process of converting their land to grow crops back in 2000. Fast forward 20 years and the Collinses, alongside resident growers Joe and Adam, now grow all sorts of organic, seasonal vegetables – including the delicious Summer Salad leaves.
Our friends at Kensons Farm are committed to safeguarding organic soil and boosting biodiversity on their land. They rotate their crops and use green manures, like red clover and rye grass, to help nourish the soil. And I their polytunnles, they grow phalcelia; a beautiful, purple-flowering plant that helps keep weeds at bay, and is loved by local bees and insects.
Country of origin - UK
Class - Minimum Class 2
Tucked away in a picturesque corner of Wiltshire, you’ll fine Kensons Farm, headed up by Hugh and Liz Collins. Hugh always wanted to grow organic veg, and so began the process of converting their land to grow crops back in 2000. Fast forward 20 years and the Collinses, alongside resident growers Joe and Adam, now grow all sorts of organic, seasonal vegetables – including the delicious Summer Salad leaves.
Our friends at Kensons Farm are committed to safeguarding organic soil and boosting biodiversity on their land. They rotate their crops and use green manures, like red clover and rye grass, to help nourish the soil. And I their polytunnles, they grow phalcelia; a beautiful, purple-flowering plant that helps keep weeds at bay, and is loved by local bees and insects.
Country of origin - UK
Class - Minimum Class 2
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Producer
Producer
Hugh and Liz Collins head up Kensons Farm in Wiltshire. Originally a livestock farm, they began the process of converting the land to grow organic veg back in 2000. Fast forward 20 years and they now grow all sorts of delicious, seasonal vegetables.
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Unwashed, please wash before use. Keep refrigerated.