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This pud's been made for us by Alan and Jane - our baking heroes. The family owned and award-winning Authentic Bread Co in Gloucestershire, have been producing traditionally made organic breads for 20 years. Their band of merry baker elves have created outstanding, top notch organic Christmas puds and cakes you'll be proud to call your own.
Currants* (18%), Sugar*, Cherries* (7%), Breadcrumbs* (contains white wheat flour [calcium carbonate, iron, niacin, thiamin), water, sunflower oil, yeast, salt), raisins*(7%), sultanas*(7%), egg*, palm oil*, cider*, stout*, flaked almonds* (4%), cognac* (4%), white wheat flour*, candied peel* (contains orange*, lemon*, corn syrup*), rice flour*, orange zest*, lemon zest*, mixed spice*, cinnamon*, nutmeg*, cream of tartar, bicarbonate of soda. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
Nutritional Information per 100g/ml:
Energy (kJ): 1,366
Energy (kcal): 324
Protein (g): 3.6
Carbohydrate (g): 53.5
of which sugars (g): 45.7
Fat (g): 8.8
of which saturates (g): 3.5
Salt (g): 0.3
Store in a dry cool place. Once opened, keep refridgerated and consume within 5 days. To cook remove muslin and polypropolene disc and place bowl in a saucepan of simmering water to approximately two thirds the height of the bowl. Simmer for an hour and a quarter, topping up the water as necessary. Remove the paper covering the pudding before serving. This pudding can also be heated in the microwave.