Start your day with these organic Sesame Bagels from The Bagel Bakery. Hand-formed, boiled and baked using a traditional method that's remained unchanged for 30 years, they have a firm crust, a soft, slightly chewy middle and a scattering of nutty sesame seeds.

What makes me special?

- Authentic bagel texture. A firm outer crust gives way to a soft, slightly chewy centre.
- Topped with sesame seeds. A light coating of organic sesame seeds adds a subtle nuttiness and delicate crunch.
- Made the traditional way. Each bagel is hand-formed, refrigerated, then boiled and baked to create its distinctive texture.
- Delicious however you serve them. Fill with cream cheese and smoked salmon, stack with eggs and avocado, or simply spread with butter.
- Free from preservatives and additives. Crafted by The Bagel Bakery using top-quality, organic ingredients.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.