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Rovies Almond Stuffed Green Olives (240g)
Odysea
£3.25
(£1.35 per 100g)
Unavailable
Hand-selected organic green olives grown in the sunny climes of the Greek island Evia, hand-stuffed with earthy almonds to complement their tangy zing. What’s more, they’re soaked in brine to give them even more flavour. Once you pop open the jar, it’ll be hard to resist these Med-y heroes, whether you’re eating them as is, or you’re serving them as part of your lovely Meze spread.
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Producer
Panos Manuelides sure knows his olives. From his humble beginnings selling his delicious bites of Mediterranean bliss from a stall on Portobello Road, he’s gone on to put together a delicious range of Greek mezze food, thanks to the deep knowledge he has of his homeland’s cuisine. If you want a real taste of the Med, look no further.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 894 Energy (kcal): 217 Protein (g): 3.8 Carbohydrate (g): 1.4 of which sugars (g): 0.5 Fat (g): 20.8 of which saturates (g): 2.9 Salt (g): 4.5
Ingredients & allergens
Green Olives* (47%), Water, Almonds* (11%), Sea Salt, White Wine Vinegar*, Acidity Regulator (Lactic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place. Once opened, keep covered in brine, refrigerateand consume within 1 week.
Packaging
Food Contact Material: GLASS (Recyclable - Widely recyclable)Lid/Cap: METAL - Aluminium (Recyclable - Widely recyclable)Sleeves/Wraps/Seals: PlasticLabels: PAPER/CARD (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA