Rovies Almond Stuffed Green Olives, Organic, Odysea, (240g)

Rovies Almond Stuffed Green Olives, Organic, Odysea, (240g)

£2.60 £3.25
(£1.35 per 100g)
Organic Vegan GlutenFree DairyFree

20% off

Hand-selected organic green olives grown in the sunny climes of the Greek island Evia, hand-stuffed with earthy almonds to complement their tangy zing. What’s more, they’re soaked in brine to give them even more flavour. Once you pop open the jar, it’ll be hard to resist these Med-y heroes, whether you’re eating them as is, or you’re serving them as part of your lovely Meze spread.
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Panos Manuelides sure knows his olives. From his humble beginnings selling his delicious bites of Mediterranean bliss from a stall on Portobello Road, he’s gone on to put together a delicious range of Greek mezze food, thanks to the deep knowledge he has of his homeland’s cuisine. If you want a real taste of the Med, look no further.

Ingredients & allergens

Green Olives* (47%), Water, Almonds* (11%), Sea Salt, White Wine Vinegar*, Acidity Regulator (Lactic Acid).

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards


Nutritional Information per 100g/ml
Energy (kJ): 894
Energy (kcal): 217
Protein (g): 3.8
Carbohydrate (g): 1.4
of which sugars (g): 0.5
Fat (g): 20.8
of which saturates (g): 2.9
Salt (g): 4.5

Storage & prep

Store in a cool, dry place. Once opened, keep covered in brine, refrigerateand consume within 1 week.


Food contact material: Glass (Recyclable)
Lid/Cap: Metal (Recyclable)
Sleeves/wraps/seals: LLDPE (Recyclable)
Contains BPA: No

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