Pork Cocktail Sausages with Chilli & Fennel, Soya Free (300g)
The Green Butcher
£7.50
(£2.50 per 100g)
Unavailable
Fry up these organic Soya Free Pork Cocktail Sausages with Chilli & Fennel from The Green Butcher – a welcome addition to any party spread. Each Italian-style sausage is carefully crafted using just a few natural ingredients and absolutely no artificial nasties. You’ll find only dried chilli, fennel, salt, pepper and delicious, free-range pork in each one.
Their free-range pork comes from native Tamworth and Saddlebacks breeds. The pigs are pasture raised on a soya-free diet, enjoying what’s grown on the farm for a high protein meal of barley, oats, peas, beans and legumes. This high-quality diet and lifestyle really shows in the flavour of the meat. Each piece is sourced by Nick at The Green Butcher from farms in the Cotswolds: Fir Farm, East Leach alongside Horton House in Wiltshire.
Their free-range pork comes from native Tamworth and Saddlebacks breeds. The pigs are pasture raised on a soya-free diet, enjoying what’s grown on the farm for a high protein meal of barley, oats, peas, beans and legumes. This high-quality diet and lifestyle really shows in the flavour of the meat. Each piece is sourced by Nick at The Green Butcher from farms in the Cotswolds: Fir Farm, East Leach alongside Horton House in Wiltshire.
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Producer
Producer
The Green Butcher is a small, Twickenham-based cooperative, co-owned by Nick Green and two organic, British dairy farms, Horton House Farm on the Wiltshire-Somerset border and The Ethical Dairy in Dumfries. These two pioneering farms already provide our artisan cheese and organic goat’s milk respectively, and Nick’s 100% organic and free-range meat is sourced solely from them too. The Green Butcher was founded to champion the virtues of low-impact, low-input, pasture-based farming, where livestock are rotated to a fresh, nutritious pasture every day, to give the soil time to regenerate and boost biodiversity.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 675
Energy (kcal): 162
Fat (g): 9.6
of which saturates (g): 3.5
Carbohydrate (g): 0.4
of which sugars (g): 0
Fibre (g):0
Protein (g):18.9
Salt (g): 1.2
Energy (kJ): 675
Energy (kcal): 162
Fat (g): 9.6
of which saturates (g): 3.5
Carbohydrate (g): 0.4
of which sugars (g): 0
Fibre (g):0
Protein (g):18.9
Salt (g): 1.2
Ingredients & allergens
Ingredients & allergens
*Organic Pork (91.77%) salt (1.4%) *black pepper (0.35%) *fennel (0.65%) *chilli (0.3%) oregano (0.18%) paprika (0.2%) Gluten Free Crumb 5% (rice starch, dexrose, veg fibre). Citric/Ascorbic Acid 0.15%. Natural Pork Casing. NO GLUTEN.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated below 5 C. Consume before the use by date.
Suitable for home freezing. Freeze on day of receipt and consume within 3 months. Defrost thoroughly before use. Once defrosted, do not re-freeze.
Suitable for home freezing. Freeze on day of receipt and consume within 3 months. Defrost thoroughly before use. Once defrosted, do not re-freeze.
Packaging
Packaging
Food contact material: Plastic - Other (Recyclable - Check local facilities)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No