After discovering Kombucha while backpacking around Asia, Equinox began with a couple of mates brewing in a spare bedroom in a little town in Yorkshire. Small beginnings, certainly, yet they were definitely onto something. Everyone who had a sip fell head over heels. So they made more and more and soon everyone wanted a little "Elixir of Life". They even won Best Vegan Drink at Vegfest 2014! And Equinox really believe in giving back, their charity chapter, The Flower of Life foundation, has pledged 50% of all their future profits to local and global humanitarian and conservation projects. Namaste.

Nutritional Information - typical values per 100g/ml
Energy (kJ): 71
Energy (kcal): 17
Fat (g): 0
of which saturates (g): 0
Carbohydrate (g): 3.6
of which sugars (g): 3.6
Fibre (g):0
Protein (g):0
Salt (g): 0

Spring Water, *Kombucha Culture, *Raw Cane Sugar (fermented), *Chun-Mee Green Tea (fermented), *Carrot Concentrate, Mango Natural Flavouring, Pineapple Natural Flavouring. *Mango, *Pineapple, Probiotic Culture – Bacillus Subtilis.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

Contains trace amounts of alcohol. Not suitable for consumption by children or during pregnancy.

Best served chilled. Not suitable for home freezing.

Food contact material: Metal - Aluminium (Recyclable - Widely recyclable)
Lid/Cap: Plastic - Pp, Non-Black (Not Currently Recyclable)
Contains BPA: No