Tender, sweet and aromatic. From grass-grazed UK and Irish herds. A New York deli favourite in sandwiches and bagels.
What makes me special?
- Ready to eat cooked beef slices - With a delicious warmth from organic paprika, pepper and coriander - Moist and dense with a peppery aroma - Try yours in a toasted sandwich or with scrambled eggs for breakfast - Chapel & Swan have been curing artisanal, organic fish and meat since 2004
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Producer
Chapel & Swan have been experts in curing and smoking since 2004. From salmon and cod, to chicken and pastrami. Their organic creations are crafted with love at their own smokehouse in Exning, Suffolk. Featuring hand-built brick kilns. And fuelled with pure Black Forest oak. For a uniquely, rich and smoky taste.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 596 Energy (kcal): 142 Fat (g): 5 of which saturates (g): 2 Carbohydrate (g): 1.8 of which sugars (g): 1.1 Fibre (g):0 Protein (g):23.7 Salt (g): 1.63
Ingredients & allergens
Beef * (96.5%), Salt (1.1%), Caster Sugar* (1.1%), Water (1%), Organic Ground Coriander* (0.08%), Paprika* (0.04%), Black Pepper* (0.04%), Garlic Powder* (0.04%).Preservative Sodium Nitrite E250, Antioxidant: Sodium Ascorbate E301.
Made in a factory that handles Fish.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Chilled 0-3 DegC
Suitable for home freezing. Freeze within 5 days of Use By date / thaw completely. Do not re-freeze once thawed.
Packaging
Food Contact Material:Plastic - Evoh (Recyclable - Widely recyclable)Lid/Cap: Plastic - Other (Not Currently Recyclable)
Contais BPA: No - does not contain BPA