Pork Cumberland Sausages, Organic, Abel & Cole (400g, pack of 6) | Abel & Cole

Pork Cumberland Sausages, Organic, Abel & Cole (400g, pack of 6)

(£1.25 per 100g)
Gluten Free Organic

A brilliant organic banger is a beautiful thing. We taste tested these (again and again), so they're all a British banger should be. Matched with organic sage, it'll make your kitchen smell amazing with your morning fry up. These farmhouse pork sausages are made with a traditional recipe that uses all natural, organic ingredients that results in a truly meaty sausage with a good bite and full pork flavour. And just a little note, there's no preservatives or colouring used so the sausages will naturally lose the pink colouration and turn slightly more grey over time.

Country of Origin - England
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It’s a family affair on Eversfield Farm in Devon where Mark and his son and daughter, Hamish and Anna, all do their bit to look after their award-winning organic pork. Mark and family go above and beyond to see their pigs have plenty of room to run to and fro and scurry to their pig arcs for shelter from the sun and rain. Each cut is hand finished, from beechwood-smoked bacon to succulent pork steak and hearty joints fit for a roast.


Pork (94%)*, Pea Flakes*, Natural Casing*, Sea Salt*, Maize Starch, Spices, Pimento (Pimento, Black Pepper, Coriander, Cayene), Herbs (Sage, Thyme)

* = produced to organic standards. For allergens please see ingredients in bold.


Nutritional information per 100g
Energy (KJ): 884
Energy (kcal): 307
Fat (g): 12.5
of which saturates (g): 6.6
Carbohydrates (g): 8.8
of which sugars (g): 3.1
Protein (g): 14.8
Salt (g): 0.7

Storage & prep

Store in the fridge below 5C. Once opened eat within 3 days and by the use by date of the product. May be frozen but once defrosted cannot be refrozen.

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