Monthly Wine Club, Organic (3 bottles) | Abel & Cole

Monthly Wine Club, Organic (3 bottles)

£29.99
(£10.00 per 75cl)
Organic Vegan

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1
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It’s another excellent month for organic wine fans. Our man with the plan, Lance from Vintage Roots has put together a tantalising trio of tipples for your quaffing pleasure.
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Deliveries from:
Monday 26th February
Monday 5th March
Chateau de la Marjoliere Cahors (75cl)
Tasting notes
Malbec may be more associated with Argentina than France, but the small region of Cahors is its spiritual home, where it was known as ‘black wine’ due to its deep and intense colour. This Cahors has the benefit of a few years’ bottle age, giving that supple texture and smooth taste that can only come with time. Ideal with roast beef and all the trimmings.

From the estate
The vineyards have been at the chateau since the mid 19th century, and owner Isabelle Rey-Auriat is a fourth-generation winemaker. She has a ‘natural’ approach, ageing the wine in traditional concrete vats rather than oak barrels, to allow maximum expression of the grapes’ fruit flavours. There is no filtering or fining, which maintains all the rich flavour in the wine.
Petit Roubie Sauvignon Blanc (75cl)
Tasting notes
A French Sauvignon with restrained citrus and grassy aromas alongside a maritime freshness thanks to the coastal location. Relatively low in alcohol, it’s a great option for lunch or afternoon drinking. It won’t overpower food, so pair it with a wide range of lighter dishes such as warm salads and seafood.

From the estate
The Azan family were originally apple growers but switched their trees for vines in 1981, becoming organic in 1995. Situated in the village of Pinet on the southern French coast, the domaine offers a range of organically produced wines. Olivier Azan aims to produce wines with honest, clean and pure flavours, and we think he’s absolutley nailed it.
Roots Rouge Organic (75cl)
Tasting notes
A blend of Syrah, Merlot and Cabernet Sauvignon; this is a classic French red. Soft fruits, smooth tannins and a fresh finish make it perfect with or without food. It you are sitting down to dinner, pair with pasta and simple tomato sauce.

From the estate
This wine is sourced by Vintage Roots from a leading organic estate in the Languedoc. The vineyards have good exposure to the sun, and warm temperatures, but the cooling sea breezes ensure the wines retain a hallmark freshness.
Chateau de la Marjoliere Cahors (75cl)
Tasting notes
Malbec may be more associated with Argentina than France, but the small region of Cahors is its spiritual home, where it was known as ‘black wine’ due to its deep and intense colour. This Cahors has the benefit of a few years’ bottle age, giving that supple texture and smooth taste that can only come with time. Ideal with roast beef and all the trimmings.

From the estate
The vineyards have been at the chateau since the mid 19th century, and owner Isabelle Rey-Auriat is a fourth-generation winemaker. She has a ‘natural’ approach, ageing the wine in traditional concrete vats rather than oak barrels, to allow maximum expression of the grapes’ fruit flavours. There is no filtering or fining, which maintains all the rich flavour in the wine.
Petit Roubie Sauvignon Blanc (75cl)
Tasting notes
A French Sauvignon with restrained citrus and grassy aromas alongside a maritime freshness thanks to the coastal location. Relatively low in alcohol, it’s a great option for lunch or afternoon drinking. It won’t overpower food, so pair it with a wide range of lighter dishes such as warm salads and seafood.

From the estate
The Azan family were originally apple growers but switched their trees for vines in 1981, becoming organic in 1995. Situated in the village of Pinet on the southern French coast, the domaine offers a range of organically produced wines. Olivier Azan aims to produce wines with honest, clean and pure flavours, and we think he’s absolutley nailed it.
Roots Rouge Organic (75cl)
Tasting notes
A blend of Syrah, Merlot and Cabernet Sauvignon; this is a classic French red. Soft fruits, smooth tannins and a fresh finish make it perfect with or without food. It you are sitting down to dinner, pair with pasta and simple tomato sauce.

From the estate
This wine is sourced by Vintage Roots from a leading organic estate in the Languedoc. The vineyards have good exposure to the sun, and warm temperatures, but the cooling sea breezes ensure the wines retain a hallmark freshness.
Naturally does it
Organic farms have lower levels of pesticides, no manufactured herbicides or artificial fertilisers and a more environmentally sustainable way of farming in tune with the land and natural environment.

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