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Limited Edition Boy Laity, Organic, Curds & Croust (165g)
£5.35
(£3.24 per 100g)
(£3.24 per 100g)
Available from 12th January
Discover the rich, rustic flavour of Curds & Croust’s Boy Laity. A traditionally ripened, organic camembert made in Cornwall with fresh Cornish milk.
What makes me special?
- Earthy, mushroom aroma. With deeply, savoury notes that mark it as a real camembert.
- Creamy, buttery texture. Soft and smooth with a gooey centre.
- Award-winning quality. Winner of multiple medals at the British Cheese Awards, World Cheese Awards and Artisan Cheese Awards.
- Made with fresh Cornish milk. Sourced from organic farms and crafted with care.
- Traditionally mould ripened. A slow, natural process that builds flavour and character.
- Naturally ripens over time. Starts fresh and mild, then matures into a more complex cheese.
- Organic and authentic. Produced using top-quality, organic ingredients.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic, supporting sustainable food choices every step of the way.
What makes me special?
- Earthy, mushroom aroma. With deeply, savoury notes that mark it as a real camembert.
- Creamy, buttery texture. Soft and smooth with a gooey centre.
- Award-winning quality. Winner of multiple medals at the British Cheese Awards, World Cheese Awards and Artisan Cheese Awards.
- Made with fresh Cornish milk. Sourced from organic farms and crafted with care.
- Traditionally mould ripened. A slow, natural process that builds flavour and character.
- Naturally ripens over time. Starts fresh and mild, then matures into a more complex cheese.
- Organic and authentic. Produced using top-quality, organic ingredients.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic, supporting sustainable food choices every step of the way.