Rich and smoky. Made from top-quality ingredients. This Smoked Vegan Cheese Alternative has been expertly crafted by Kinda Co.

What makes me special?

- A plant-based take on a classic farmhouse cheese with a deep, smoky flavour
- Infused with hand-harvested smoked Dorset sea salt
- Perfect for slicing up and adding to sandwiches or dairy-free cheeseboards
- Or grate and melt into hot pasta dishes and mashed potatoes
- Made in Somerset using top-quality ingredients like cashews and coconuts
- Like us, our friends at KindaCo are a certified B Corp, working to make a positive impact on people and planet
- Delivered sustainably to your door, with zero air miles and zero pointless plastic