Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

£4.00 £5.00
(£1.00 per 100g)

£1 off

Eating fermented sauerkraut isn't just super healthy for you, but it's super delicious too. Each of Hurly Burly’s raw slaws are low in fat, and a good source of plant-based protein too, making them a great choice for veggies and vegans, as well as omnivores who just love a real flavour sensation.

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Producer

Hurly Burly produce Raw Slaws bursting with natural flavours. Their Raw Slaws are crafted in small batches using lacto-fermentation. By only using 100% certified organic fresh produce their commitment is to maximise the health content, taste and quality in all their products.

Ingredients & allergens

White Cabbage* (70%), Carrots*, Onions*, Sea Salt, Jalapenos* (1%), Oregano*, Chilli Flakes*

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml:
Energy (kJ): 126
Energy (kcal): 30
Protein (g): 1.4
Carbohydrate (g): 4.4
of which sugars (g): 4.1
Fat (g): 0.2
of which saturates (g): 0.0
Salt (g): 1.9

Storage & prep

Store in the fridge. Once opened, keep refrigerated and use within 3 days.

Packaging

Food contact material: Plastic (Recyclable)
Lid/Cap: Plastic (Recyclable)
Sleeves/wraps/seals: Paper (Recyclable)
Contains BPA: No

Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

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