Our organic Green Kabocha Squash is a delicious winter variety grown for us by Clive Martin on Bedlam Farm in Cambridgeshire. With dark green outer skin and sweet, firm, orange flesh, this squash is similar in flavour to a pumpkin or sweet potato. Try it in soups, mashed with butter or roasted in wedges with the skin left on.
Country of Origin - UK Class - Minimum Class 2
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Producer
This beautiful squash comes from Clive Martin's farm in Cambridgeshire. Clive's kept us in amazing veg for years, and has grown everything from rhubarb to asparagus for us on his Fenland farm.
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Don't forget to wash your fruit and veg before use