Gluten Free Poppyseed Bagels (pack of 4)
Good Grain Bakery
£6.15
(£1.54 each)
Crowned with organic poppyseeds and baked to perfection. These Gluten Free Poppyseed Bagels have been expertly crafted by our friends at the Good Grain Bakery.
What makes me special?
- Silver medal winner at the 2025 Free From Food Awards
- A subtle, tangy flavour caused by the sourdough fermentation with a mild, earthy nuttiness
- With a toasted fragrance from the golden-brown crust, covered in poppy seeds
- Slightly chewier than a traditional bagel, with a satisfying crispiness on the outside
- Perfect with soft cheese and smoked salmon or piled high with prosciutto and rocket
- Handcrafted using top-quality, organic ingredients carefully chosen for their taste
- Free from gluten, wheat, dairy, nuts and preservatives
- Voted Best Organic Free-From Product at the Best of Organic Market Awards 2025
- Suitable for vegans
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
What makes me special?
- Silver medal winner at the 2025 Free From Food Awards
- A subtle, tangy flavour caused by the sourdough fermentation with a mild, earthy nuttiness
- With a toasted fragrance from the golden-brown crust, covered in poppy seeds
- Slightly chewier than a traditional bagel, with a satisfying crispiness on the outside
- Perfect with soft cheese and smoked salmon or piled high with prosciutto and rocket
- Handcrafted using top-quality, organic ingredients carefully chosen for their taste
- Free from gluten, wheat, dairy, nuts and preservatives
- Voted Best Organic Free-From Product at the Best of Organic Market Awards 2025
- Suitable for vegans
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
Read more
Producer
Producer
Tara Taylor is the brains, the heart, and the soul behind the Good Grain Bakery. She really wasn't satisfied with the bland gluten-free and vegan breads that she'd come across over the years for her family and friends, so decided to take matters into her own hands. The result is beautiful bread that's free from preservatives and baked completely fresh in her certified organic bakery in west London.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 764
Energy (kcal): 182
Fat (g): 0.9
of which saturates (g): 0.1
Carbohydrate (g): 41
of which sugars (g): 0.5
Fibre (g): 4.7
Protein (g): 3
Salt (g): 1.14
Energy (kJ): 764
Energy (kcal): 182
Fat (g): 0.9
of which saturates (g): 0.1
Carbohydrate (g): 41
of which sugars (g): 0.5
Fibre (g): 4.7
Protein (g): 3
Salt (g): 1.14
Ingredients & allergens
Ingredients & allergens
Organic gluten free flour* (organic tapioca starch*, organic white rice*, organic potato starch*, organic millet flour*), organic brown rice flour*, organic quinoa flour*, organic psyllium husk*, salt, fermented rice flour & organic poppy seed (<1.0%)*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Store in cool and dry ambient place.
Suitable for home freezing. Thaw for 2 hours. Cut ino half and toast 1-2 times on high heat depending on toaster setting.
Suitable for home freezing. Thaw for 2 hours. Cut ino half and toast 1-2 times on high heat depending on toaster setting.
Packaging
Packaging
Food contact material: Plastic - Other (Recyclable - Check local facilities)
Contains BPA: No
Contains BPA: No