Add sweet, fruity flavour to meat, fish and vegetables with these Applewood Smoking Chunks from The Green Olive Firewood Co.
What makes me special?
- Enhance the flavour of barbecued or smoked food with these clever applewood chunks - Perfect for use in barbecues or smokers - Add the wood chunks over your barbecue coals or use them on their own - The flavour of applewood pairs well with pork, gammon, chicken, fish and game
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Producer
For The Green Olive Firewood Co., sustainability and waste reduction go hand-in-hand. Seeing the waste wood produced from olive grove pruning and replanting in Cordoba was the spark that has grown into one of the UK’s leading producers of sustainable firewood and barbecuing fuels. They work from Ridge Farm in West Sussex, processing logs from managed woodlands and estates with clear programmes for replanting and felling, leaving no stone unturned in their quest to make fuel ever more sustainable.
Ingredients & allergens
100% natural, untreated apple wood chunks
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place. Add a few chunks either dry or presoaked directly to the charcoal to infuse the flavour onto your BBQ cooked food.