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Former lawyers Helen and husband Simon started their chocolate adventure after returning from exploring South America in 1999. Having had the experience of what real chocolate should taste like, they traded in their suits for aprons, and began creating what’s now some of the most magical and ethical chocolate in the country.
Milk Chocolate contains cocoa solids 37% min. / milk solids 21% min. cane sugar*, cocoa butter*, milk powder*, cocoa paste* & vanilla extract*
For allergens, including cereals containing gluten, see ingredients in bold
May contain traces of peanuts, nuts and soya.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 2446
Energy (kcal): 588
Fat (g): 40.0
of which saturates (g): 24.0
Carbohydrate (g): 48.0
of which sugars (g): 47.0
Protein (g): 2.0
Salt (g): 0.3
Store in a cool, dry place.
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No