Adora® Tomatoes (300g)
£5.95
(£1.98 per 100g)
Unavailable
Why?
These organic Adora® Tomatoes are absolutely delicious. We're in love with their exceptional depth of flavour and sweetness.
What makes me special?
- Rich in antioxidants and delicious in flavour
- With the taste becoming more vibrant and sweeter with ripeness
- Ideal for burgers, sandwiches and salads
- Enjoy sliced into quarters with a drizzling of olive oil and a pinch of salt
- Organically grown without artificial pesticides
- Adora uses 40% less water to grow compared to conventional tomato varieties
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Country of Origin — Spain
- Class — Minimum Class 2
What makes me special?
- Rich in antioxidants and delicious in flavour
- With the taste becoming more vibrant and sweeter with ripeness
- Ideal for burgers, sandwiches and salads
- Enjoy sliced into quarters with a drizzling of olive oil and a pinch of salt
- Organically grown without artificial pesticides
- Adora uses 40% less water to grow compared to conventional tomato varieties
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Country of Origin — Spain
- Class — Minimum Class 2
Read more
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Tomatoes absolutely love sunbathing, so leave them on the windowsill if they need ripening. Or, pop them in the fridge if they’re already ripe, and take them out a few hours before you eat or cook with them – they taste much better at room temperature. Give your tomatoes a quick rinse before slicing for your salad. A good tip for removing the skin (some recipes ask for this) is to place the tomatoes in very hot water and wait till the skin begins to peel away naturally, remove and, when cool enough, peel completely. The older the tomato, the softer it is. Remember to wash all fruits & veggies before eating