Seasonal Scrumping Smoothie
Prep: 15 mins
Fill your blender with a bounty of crisp apples, juicy pears and sweet handfuls of bouncing blueberries – plus a toffeeish twist from Medjool dates and a splash of almond milk for creaminess.
This recipe is a:
See this week's box.
Ingredients you'll need
- 2 apples
- 2 pears
- 125g blueberries
- 2 Medjool dates
- 250ml almond drink
From your kitchen
- A few ice cubes
Step by step this way
- 1.
Quarter the apples and pears and slice out the cores. Add the apples and pears to your blender. Tip in the blueberries. Crush the Medjool dates and remove the stones. Roughly chop the dates and add them to the blender.
- 2.
Pour 250ml almond drink into the blender and add a handful of ice cubes. Whizz till smooth, then pour into glasses and serve.
