Tantalising Tomato Salsa Recipe | Abel & Cole

Tantalising Tomato Salsa

Cooking time
Serves2-4 people
Vegans
Tantalising Tomato Salsa

Ingredients

  • 1 ½ mugs tomatoes, roughly chopped
  • 1 small onion, finely diced
  • 1 garlic clove, minced
  • Red chilli pepper, deseeded and finely chopped (to taste)
  • A handful of fresh coriander, chopped
  • 1 lime, juice and zest
  • A drizzle of olive oil
  • A little trickle of vinegar (red, white or cider)
  • A pinch of sea salt
  • A pinch of caster sugar
  • Freshly ground black pepper
Buy the ingredients to start making your own
Add Ingredients To Basket

Method

1. Place the onion in a bowl. Pour boiling water over and let it sit for a few minutes. Drain. Refresh under cold water. Pat dry. Mix with other ingredients. Refrigerate for at least half an hour to let the flavours develop. Serve with tortilla chips, spoon over your eggs, dot over salads, do a little dance...
Shopping List
Add main ingredients to basket
Kitchen Cupboard
Add cupboard ingredients to basket
Enjoy With
Add extra ingredients to basket
Ratings
Close
Favourites

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop
Momma

Rate