Raspberry & Apple Cashew Crumble Recipe | Abel & Cole
Raspberry & Apple Cashew Crumble
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Total: 10 mins
TASTING NOTES in this case we’re talking fresh raspberries and apples, nutty cashews, beautifully blitzed with a pinch of cinnamon.
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Ingredients you'll need
  • 2 apples
  • 125g raspberries
  • 35g cashews
  • A pinch or two of cinnamon
  • 330ml oat drink
From your kitchen
  • A few ice cubes
You'll need
  • Blender
Step by step this way
  • 1.

    Quarter the apples and slice out the cores. Roughly chop them and add to your blender. Tip in the raspberries and cashews. Add a pinch or 2 of cinnamon.

  • 2.

    Pour 330ml oat drink into the blender (save the rest for your other smoothies) and add a few ice cubes. Whizz till smooth. Pour into glasses and top with a pinch of cinnamon to serve.

  • Tip

    Cashew soaking tip

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