Nutty Green Smoothie
Prep: 10 mins
It's easy being green, really – take, for example, this mellow smoothie that whizzes a seasonal round courgette and a grassy handful of baby leaf spinach with a rich swirl of peanut butter, a gloss of organic honey and a glug of creamy almond drink. Just blend, pour and sip: simple!
This recipe is a:
See this week's box.
Ingredients you'll need
- 1 round courgette
- 50g baby leaf spinach
- 1 tbsp peanut butter
- 1 tbsp honey
- 250ml almond milk drink
From your kitchen
- A few ice cubes
Step by step this way
- 1.
Trim the courgette and chop it into rough chunks. Tumble the courgette into your blender.
- 2.
Tuck in the baby spinach leaves and spoon in 1 tbsp each peanut butter and honey.
- 3.
Pour in the almond drink and add a handful of ice cubes. Whizz, have a taste and add more honey if you prefer. Pour into glasses and serve.
