Allotment Forage Juice
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Prep: 5 mins
Zingy lemon will give you some get up and go, while herby carrot tops mellow it all out.
This recipe is a:
See this week's box.
113 kcal
(per portion)
Ingredients you'll need
  • 100g baby leaf chard
  • 500g bunched carrots
  • 4 apples
  • 1 lemon
Step by step this way
  • 1.

    Zest and juice the lemon. Feed the remaining ingredients through your juicer, including the carrot leaves. Swirl through the lemon juice and zest.

This recipe is from
See this week's box