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Rude Rhubarb Spelt Scones
Rude Health’s spelt is sprouted, so it’s packed with protein and flavour.
- 150g Rude Health sprouted spelt flour
- A pinch of salt
- 1 tbsp ground cinnamon
- 1 tbsp baking powder
- A large stick of rhubarb, chopped into 1 cm chunks
- 2 tbsp plain yogurt
- A thumb of ginger, grated
- 1 lemon, zest only
- 1 tbsp olive oil
- 1 egg
- 2 tbsp honey
- 20ml Rude Health Almond Drink
Try them warm, covered in melted white chocolate and mascarpone (just melt 100g white choc and swirl through a tub of mascarpone).
Delicious!! I make these all the time, very easy.